Musar Addiction: Leba-Nonfiction 03/08/12
Yo, P-Money, it’s me again. Jason. The one with the wine blog. Blog. Like a journal but for narcissists. Right. Please man, you gotta help me out. I need my fix. It’s been days now, days since last the empyrean beauty of that 2001 Chateau Musar Rouge crossed the unworthy threshold of my lips, evoking a synaesthetic tapestry of images and sounds befitting a sprawling Arabian palace the likes of which may never have existed in reality. ...
read moreWhen I was but a callow undergrad, wiling away my time up in the frosty recesses of Ithaca, New York, I came to be presented with a rare opportunity: the chance to attend a presentation of the postmodern cinematic classic Snakes on a Plane – with the screenwriter himself, John Heffernan, in attendance. Although it was the third time I had seen the film, I knew I had to do it; this would be the ideal time ...
read moreShiraz from Oz 07/07/11
I should probably admit from the get-go that my title is just the teensiest bit inaccurate: the wine I’m reviewing today is, in fact, a Shiraz-Cabernet blend, and not a Shiraz, as I so recklessly implied. It does, however, hail from the land of Australia – for which “Oz” is a (Wikipedia-verified!) nickname. Oh, you didn’t know that? What did you think I was talking about? Shiraz, in case you’re wondering, is the same grape as Syrah ...
read moreI Ain’t Playin: Drink Chilean 06/16/11
One fateful Tuesday, the Wines of Chile Grand Tasting, organized by Twitter’s @DrinkChile, took place in New York City: a magnificent event which has forever changed the way I think about Chilean wine…is what I would like to say. But let’s not kid ourselves. I’ve loved Chilean wine for a long time now, so really my opinion hasn’t changed at all. “So why even write about this thing?” you may be asking. The short answer is “to ...
read morePortugal is one of those countries that nobody’s quite sure exists. Some say that it’s in Spain, or next to Spain; others that it fled to Brazil in a strategic bid to buy time; and still others that it sank beneath the sea many thousands of years ago, never again to be uncovered. But setting that particular ontological question aside, there is definitely such a thing as Portugese wine, and today I’m going to be talking about ...
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